How to make Tawa Pulao - Street Food
Ingredients
Boiled rice 3 cups
Tomatoes finely chopped3-4 medium
Oil 2 tablespoons
Cumin seeds 1/2 teaspoon
Onion finely chopped1 medium
Ginger paste 1/2 teaspoon
Garlic paste 1/2 teaspoon
Green peas boiled and mashed1/2 cup
Carrot boiled and diced1 medium
Pav bhaji masala 2 teaspoons
Red chilli paste 1 tablespoon
Salt to taste
Green capsicum finely chopped1 medium
Fresh coriander leaves chopped2 tablespoons
Lemon juice 2 tablespoons
Method
Step 1
Heat oil in a pan. Add cumin seeds and sauté till well browned. Add the onion and sauté till lightly browned. Add ginger paste, garlic paste and tomatoes and sauté till tomatoes become soft.
Step 2
Add green peas, carrot, pav bhaji masala, red chilli paste and a little water. Mix and cook for two to three minutes.
Step 3
Add the rice and mix. Add salt, green capsicum, coriander leaves and lemon juice and mix well.
Step 4
Cook on high heat for a couple of minutes. Serve hot.

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