Fish in Foil Recipe

how to make Fish in Foil

Prep Time : 0-5 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients

• Fish fillets boneless fish, cut into 2-inch pieces400 grams

• Fresh coriander leaves roughly chopped1/2 cup

• Garlic cloves 10

• Red chilli flakes 1 teaspoon

• Salt to taste

• Lemon juice 1 tablespoon

• Aluminium foil sheets 4

• Method

  Step 1

  Grind the coriander leaves, garlic, red chilli flakes, salt and lemon juice into a fine paste with two tablespoons water. Transfer into a bowl.

  Step 2

  Add the fish pieces and marinate for ten to fifteen minutes.

  Step 3

  Place four aluminium sheets on a worktop and put equal quantity of the marinated fish in them. Bring the edges together and seal to make envelopes.

  Step 4

  Heat a non-stick tawa, place the envelopes on it and cook on medium heat for two to three minutes. Turn over and cook for two to three more minutes.

  Step 5

  Serve hot in the envelopes itself.